A Pulses Cultivator undertakes the cultivation of pulses at the farm level. The individual is also responsible for harvesting and marketing the pulses. The person also undertakes integrated pest and disease management, along with weed management as part of the job role.

By the end of the training, you’ll be able to:​:

• Select and prepare the site and sow the pulse seeds.
• Carry out macro and micronutrient management of field crops.
• Manage weed growth in crop fields.
• Perform integrated pest and disease management for pulses.
• Perform irrigation management for field crops.
• Carry out harvesting, post-harvest processing and marketing of pulses.
• Undertake basic entrepreneurial activities for small enterprise.
• Follow the relevant employability and entrepreneurial practices.
• Engage in collective farming/activity.
• Maintain health and safety at the workplace.

A Cotton Cultivator undertakes the cultivation of cotton crops and performs various activities such as selecting and preparing the farm, procuring, treating and sowing the cotton seeds. The individual is also responsible for maintaining the cotton crop, harvesting and marketing it.

By the end of the training, you’ll be able to:​:

• Select and prepare the site and sow the cotton seeds.
• Carry out macro and micronutrient management of field crops.
• Perform weed and integrated pest and disease management for cotton crop.
• Perform irrigation management for field crops.
• Carry out harvesting, post-harvest management and marketing of cotton.
• Follow the relevant employability and entrepreneurial practices.
• Engage in collective farming/activity.
• Maintain health and safety at the workplace.

An Oilseed Crop Grower is responsible for cultivating varieties of oilseed and performs macro and micronutrient management along with pest and disease management in the process. The individual is also responsible for harvesting, processing and marketing oilseeds.

By the end of the training, you’ll be able to:

• Prepare for oilseed crop cultivation.
• Carry out macro and micronutrient management of field crops.
• Manage weed growth in crop fields.
• Perform integrated pest and disease management in oilseed crops.
• Perform irrigation management for field crops.
• Harvest, process and market the oilseed crop.
• Undertake basic entrepreneurial activities for small Enterprise.
• Follow the relevant employability and entrepreneurial practices.
• Engage in collective farming/activity.
• Maintain health and safety at the workplace.

The sugarcane cultivator undertakes the cultivation of sugarcane crop at the farm level. The individual is also responsible for harvesting and marketing the sugarcane crop. The person undertakes integrated pest and disease management, along with weed and management as part of the job role. ​

By the end of the training, you’ll be able to:

• Prepare the sugarcane cultivation site and plant the setts.
• Carry out macro and micronutrient management of field crops.
• Manage weed growth in crop fields.
• Perform integrated pest and disease management for sugarcane crop.
• Perform irrigation management for field crops.
• Carry out harvesting, ratooning and marketing of sugarcane.
• Follow the relevant employability and entrepreneurial practices.
• Engage in collective farming/activity.
• Maintain health and safety at the workplace.

A Farm Manager​ is responsible for providing hiring services to small and marginal farmers for various agricultural machineries, tools and equipment used in different farm operations. For this purpose, the person sets up a centre and makes these available for hiring to farmers on demand basis.

By the end of the training, you’ll be able to:

• Establish and Manage a Business. 
• Prepare to set up the custom hiring service centre.
• Operationalise the custom hiring service centre.
• Use a computer to process payments, communicate and maintain records.
• Communicate effectively at the workplace.
• Maintain health and safety at the workplace.

The individual in this job role supervises staff and their work on a farm. A farm supervisor ensures tasks are carried out as per plan and that farm safety, security, productivity and cleanliness are monitored and maintained. A farm supervisor is also responsible for guiding and/or training staff, reporting on day to day activities, and progress of plan. They also ensure that resources are used efficiently to support production.​

By the end of the training, you’ll be able to:

• Maintain farm assets and records.
• Implement soil conservation and sustainability practices.
• Monitor and conduct harvesting of crops and post-harvest activities.
• Monitor and conduct farm operations.
• Adhere to health and safety guidelines at the workplace.
• Organize and supervise the workers to achieve work objectives.

The individual in this job role carries out routine operational tasks at the farm mostly independently, though his overall work is overseen by a supervisor. The farm worker is not a self-employed farmer but employed by the farm owners or management.

By the end of the training, you’ll be able to:

• Perform land preparation and planting activities on a farm.
• Perform crop monitoring and maintenance activities on a farm.
• Perform harvesting of crops and post-harvest activities.
• Perform routine farm activities.
• Adhere to health and safety guidelines at the workplace.

A Cereal Crop Grower cultivates varieties of cereal crops as per the package of practices recommended for a particular cereal crop and agro climate zone to achieve yields as per the genetic potential of a given variety. The individual is also responsible for harvesting and marketing the produce.

By the end of the training, you’ll be able to:

• Select and prepare the site and sow the cereal seeds.
• SCarry out macro and micronutrient management of field crops.
• SManage weed growth in crop fields.
• SPerform integrated pest and disease management for cereal crop.
• SPerform irrigation management for field crops.
• SCarry out harvesting, post-harvest management and marketing of cereals.
• SUndertake basic entrepreneurial activities for small Enterprise.
• SFollow the relevant employability and entrepreneurial practices.
• SEngage in collective farming/activity.
• SMaintain health and safety at the workplace.

The job of a paddy farmer involves cultivation of paddy as per the package of practices recommended for a particular agronomic climate zone, type of soil, rainfall pattern and climatic conditions to achieve the yields as per the genetic potential of a given variety and sell the produce as per the competitive market prices without distress sale.​

By the end of the training, you’ll be able to:

• Do Seed Preparation in Paddy.
• Carry out Land preparation and transplantation in Paddy.
• Do Integrated Nutrient Management in Paddy.
• Adopt proper Weed Management in Paddy.
• Carry out Integrated Pest and Disease Management in Paddy.
• Do Irrigation Management in Paddy.
• Do Harvesting and Post Harvest Management in Paddy.
• Maintain health and safety at the workplace.